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Email (required) By signing up, you agree to our Privacy Notice and European users agree to the data transfer policy. Subscribe The Latest Allegro Romano, a Russian Hill Celebrity Hot Spot, Has Closed By Eve Batey January 30 Shake Shack Finally Opens Its First SF Location in Cow Hollow By Eve Batey January 29 2 comments / new Filed under: Map The Hottest Restaurants in Sacramento Right Now, Winter 2020 By Illyanna Maisonet January 29 SF Loses Another Southern Spot as Buttermilk Closes for Good By Eve Batey January 29 Indie Superette Opens with All the Pineapple Smoothies and Acaí Bowls of Marina Girl Dreams By Becky Duffett January 29 Shared from: From Eater.com ‘We Don’t Even Do Takeout’: Why, Then, Is This Restaurant on Seamless? How did Seamless Grubhub mix up one of SF’s most celebrated restaurants with a delivery-only ghost kitchen? By Caleb Pershan January 29 Filed under: Map 25 Essential San Francisco Restaurants for the Budget-Conscious Diner By Luke Tsai , Becky Duffett , and 1 other January 28 1 comment / new Nob Hill Rotisserie Chicken Spot Spinnerie Is the Focus of an SFO Bribery Scandal By Eve Batey January 29 Cult Fave Ramen Chain Ippudo Opens Its First Silicon Valley Location By Eve Batey January 29 Well-Known Chef Blames Santa Rosa Officials for His Restaurant’s Demise By Eve Batey January 28 Update: Lefty O’Doul’s Owner Allegedly Plotted Bribe For SFO Restaurant Lease By Eve Batey January 28 1 comment / new Filed under: Map 22 Essential Chinese Restaurants in San Francisco By Luke Tsai , Janelle Bitker , and 1 other January 22 1 comment / new Filed under: Map The 14 Best Burritos in San Francisco By Caleb Pershan and Eve Batey January 21 6 comments / new From Vox Media We're building great things, and we need your talent. Inside Mamahuhu, a Michelin-Starred Chef’s Reinvention of Chinese-American Takeout Fare By Luke Tsai January 13 French Fine Dining Institution La Folie Will Close After 32 Years By Becky Duffett January 27 Owner of New Castro Restaurant Denies Multiple Allegations of Wage Theft By Steven Bracco January 27 Where to Eat San Francisco’s Best Places to Eat and Drink During the Super Bowl 10 great bar, restaurant, and delivery options Where to Eat and Drink in Palo Alto From high-end restaurants where you’ll bump elbows with tech execs to hummus and curries for students on a budget The Hottest Restaurants in Sacramento Right Now, Winter 2020 Where to eat in California’s capital city More Maps Send Us A Tip Editorial Masthead San Francisco Neighborhoods Connect with us Filed under: Map Where to Eat and Drink in Chinatown By Luke Tsai , Stefanie Tuder , and 1 other January 17 How to Pitch Stories to By Luke Tsai October 10, 2019 Filed under: Map 10 San Francisco Restaurants That Serve Great Gluten-Free Pizza By Eve Batey January 27 1 comment / new Fringale Basque Bistro Killed by Construction, and More Restaurant Closings By Eater Staff January 27 2 comments / new Filed under: Map The Hottest Restaurants in the East Bay Right Now, January 2020 By Luke Tsai January 9 Filed under: Map The 38 Essential East Bay Restaurants, Winter 2020 By Luke Tsai December 10, 2019 1 comment / new Filed under: Map Get Crackin': The Bay Area Dungeness Crab Heatmap By Eater Staff December 16, 2019 2 comments / new Filed under: Map The Hottest Restaurants in San Francisco Right Now, January 2020 By Luke Tsai and Caleb Pershan January 3 2 comments / new Sign Up for ’s New and Improved Newsletter By Ellen Fort March 29, 2017 Filed under: Map The 38 Essential San Francisco Restaurants, Winter 2020 By Luke Tsai and Eater Staff January 7 2 comments / new The Best Dishes Eater Editors Ate This Week By Eater Staff January 24 Filed under: Map The 15 Top Steakhouses in San Francisco By Stefanie Tuder and Caleb Pershan January 24 The 12 Best Dishes at the Ferry Building Marketplace By Eater Staff January 24 1 comment / new Filed under: Map The 10 Best Vegan Restaurants in San Francisco By Eve Batey January 24 Oakland Is Getting a Stylish New Bar That Pairs Craft Cocktails With Asian Desserts By Luke Tsai January 23 1 comment / new Why Bay Area Chefs Are Infatuated With the Ancient Japanese Tradition of Hoshigaki By Jess Lander January 23 Pagination More Stories Chorus Terms of Use Privacy Notice Cookie Policy Do not sell my info Communications Preferences Licensing FAQ Accessibility Platform Status Contact Send Us a Tip Community Guidelines Masthead Newsletter Vox Media Vox Media Vox Media logo. 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